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Ultraviolet radiation: An interesting technology to preserve quality and safety of milk and dairy foods - ScienceDirect
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Van Boekel M. Kinetic Modeling of Reactions In Foods (Food Science and Technology)
Ultraviolet germicidal irradiation - Wikipedia
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Far-UVC light: A new tool to control the spread of airborne-mediated microbial diseases | Scientific Reports
Principles and mechanisms of ultraviolet light emitting diode technology for food industry applications - ScienceDirect
PDF) Applications of Pulsed Light Decontamination Technology in Food Processing: An Overview
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PDF) Continuous and Pulsed Ultraviolet Light for Nonthermal Treatment of Liquid Foods. Part 1: Effects on Quality of Fructose Solution, Apple Juice, and Milk
PDF) Ultra Violet Irradiation and its applications in Food Processing Industries: A Review
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PDF) Ultraviolet light potential for wastewater disinfection
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