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Beef Onglet Charolais - "sous vide" with fresh Chanterelle sauce and Truffle potato puree - Picture of Bila krava, Prague - Tripadvisor
![Beef Onglet Charolais - "sous vide" with fresh Chanterelle sauce and Truffle potato puree - Picture of Bila krava, Prague - Tripadvisor Beef Onglet Charolais - "sous vide" with fresh Chanterelle sauce and Truffle potato puree - Picture of Bila krava, Prague - Tripadvisor](https://media-cdn.tripadvisor.com/media/photo-s/06/b5/a0/c4/u-bile-kravy.jpg)
Beef Onglet Charolais - "sous vide" with fresh Chanterelle sauce and Truffle potato puree - Picture of Bila krava, Prague - Tripadvisor
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