PDF) THE TEMPERATURE EFFECT ON THE VISCOSITY AND DENSITY OF XANTHAN GUM SOLUTION
SciELO - Brasil - Dynamic and steady: shear rheological properties of xanthan and guar gums dispersed in yellow passion fruit pulp (Passiflora edulis f. flavicarpa) Dynamic and steady: shear rheological properties of
Simultaneous determination of xanthan gum, optical density, and glucose in aqueous solutions by Vis-NIRS
Water | Free Full-Text | Assessment of the Rheological Behavior of Polymer–Oxidant Mixtures and the Influence of the Groundwater Environment on Their Properties | HTML
SciELO - Brasil - Structure of xanthan gum and cell ultrastructure at different times of alkali stress Structure of xanthan gum and cell ultrastructure at different times of alkali stress
Apparent viscosity of xanthan gum solutions (0.5% w/v) derived from... | Download Scientific Diagram
Influence of temperature, pH and salts on rheological properties of bitter almond gum
Influence of temperature, pH and salts on rheological properties of bitter almond gum
Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review
a) Viscosity versus shear rate of Xanthan Gum solutions with different... | Download Scientific Diagram
Viscosity as a function of shear rate for Alginate-Xanthan Gum Gel.... | Download Scientific Diagram
Viscosities of xanthan gum solutions for differing solvents and xanthan... | Download Scientific Diagram
Injection Techniques - Viscosity Modification - Enviro Wiki
Viscosity measurement of Xanthan–Poly(vinyl alcohol) mixture and its effect on the mechanical properties of the hydrogel for 3D modeling | Scientific Reports
The Use of Xanthan Gum in An Ophthalmic Liquid Dosage Form: Rheological Characterization of the Interaction With Mucin - Journal of Pharmaceutical Sciences
The viscosity of guar gum solution at different concentration and share... | Download Scientific Diagram
Viscosity of guar gum and xanthan/guar gum mixture solutions - Casas - 2000 - Journal of the Science of Food and Agriculture - Wiley Online Library
Xanthan gum as an alternative to replace the fat for coating and flavoring the extruded snacks | SpringerLink
Viscosity (cp) of xanthan gum and aquagel solutions at various... | Download Scientific Diagram
Viscosity μ for multiple xanthan gum solutions. The lines are the... | Download Scientific Diagram
Energies | Free Full-Text | Performance Evaluation of an Anti Gas-Channeling System (Asphalt-Rigid Particle-Xanthan Gum) Applied in High-Temperature and High-Salinity Fractured Reservoir | HTML
Apparent viscosity of xanthan gum solutions (0.5 %) derived from... | Download Scientific Diagram
